Would choose tofu over chicken? Author of Food Matters and New York Times columnist Mark Bittman would, claiming that he likes tofu better than white-meat chicken.
What about choosing between beer or wine? Milk or soy milk? Local or organic? Read about some of Bittman’s other preferences in the “This or That” I did with him for Philadelphia Magazine.
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Angela (the diet book junkie)
October 28, 2010 at 5:58 pmgreat article, Grace! i’ll be in North American in December and will definitely look for his book! (we’re always a bit behind on this side of the world…sigh….)
Tracey @ I'm Not Superhuman
October 29, 2010 at 8:00 amCongrats on the Philly mag article! It was great–and a super clip for you!