- Q and A with Blackbird Pizzeria
- Interview and “This or That” with Dr. Esselstyn who helped Bill Clinton go vegan
- Q and A with Kathy Freston
- Q and A with Mark Bittman
- Interview with Rachel Oberlin, Charlie Sheen’s Vegan Goddess
- “This or That” with New York Times columnist and best-selling author, Mark Bittman
- Q and A with Mayim Bailik of the Big Bang Theory
- Q and A with Paula Deen
- Q and A with Sudhir Kandula of America’s Next Great Restaurant
2 Responses to Q and A’s
Leave a Reply
Welcome! I’m Grace, a photo and food enthusiast with a passion for simple, seasonal & vegetarian meals. MORE
Please tell me how to print your fabulous recipes, I don’t want all the pictures and sidebar stuff, (waste of color ink and paper), but I am not able to find a “Printer Friendly” button.
Please help. Thanks.
PB Green Bean Fries were the perfect accompaniment to Black Bean Burgers the other night, thanks so much for sharing. Trying to get my hubby to change to healthier eating is a challenge, and those beans were perfect.
Bobi
Thanks Bobi! Unfortunately, it appears my site layout does not offer a printer-friendly version. I’ll work on getting this adapted. In the meantime, my best advice would just be to copy and paste the recipes from my site onto a Word document. You may want to include the link of the recipe so you can refer back to the actual site page at anytime. Let me know how the rest of the recipes turn out for you!